Waffles
Truly delicious and crispy waffles, perfect for fika or Sunday brunch. Best served with our tasty jams or marmalades and whipped cream.
Ingredients / 10 waffles
- 2½ dl water
- 2½ dl milk
- 4 dl all-purpose flour
- 2 tsp baking powder
- 1 pinch salt
- 200 g melted butter
Whisk together water and milk. Add flour, baking powder, and melted butter. Whisk until smooth.
Heat the waffle iron. Brush with butter for the first batch.
Pour in the batter and cook until golden.